Eat Your Kimchi on SBS Morning Wide

Filed as: Us and Bucheon // Responses: 35

Back on Valentine’s Day, Simon was on SBS Morning Wide with a few other bloggers and talking about Korean food. We were discussing a couple of different things about food in Korea, trying to promote it, and – more so – trying to show that non-Koreans actually like Korean Street Food.

Now, I might be wrong about this, because things were translated to me very rapidly, so I’m worried that some things were lost in translation. Anyhow, they were saying how Seoul is worried about it’s image to foreigners and tourists, and so it wants to clean up the street food vendors. They want to give them all standardized carts and make them look ultra sterile and sanitary. Supposedly foreigners are afraid of eating street food because it looks dirty, and they think less of Korea because of the street food stalls, and so Korea wants to change that. Is that right? If not, I’m sorry for the rant that’s about to follow:

We freaking love Korean Street Food. We loved it when we first came here, we loved it when we did an entire Street Food Wonderfulness video, and we loved it when we did a video about it with Arirang TV. We still love it now. Part of why we like it, apart from the awesomeness of the food, is the awesomeness of the stalls themselves. There’s a coziness to them, a comfort, that we love. You go into a tent that’s all rickety, with steam fogging the plastic windows, with weird stuff you’ve never seen before, and that’s part of the appeal of it. Part of the appeal is the pleasure in finding the awesome hole in the wall, outside of the personality-less mass food chains. Talk to one of your friends in Korea about their favorite places to eat, and lots of them will tell you about this place that’s hidden off somewhere that’s run by a cool ajumma, or something along those lines. They won’t tell you about Bennigans.

Part of the appeal is also in the fact that it feels foreign. Korea is developing so rapidly. Bucheon is a lot more developed now compared to when we first came here almost three years ago. New buildings are popping up, and old stores are being overrun by coffee shop chains side by side by side. It’s becoming a city, standardized and overflowing, and it’s losing, slowly, its original charm.

Bah. I don’t know. All I can say is that I don’t like the idea of the street food stalls becoming standardized. On another note, we also try Royal Cuisine from a Swiss Chef in that video. Question is: did you recognize the place we were in? It’s the same place where we filmed Running Man with Nichkhun. Yeah! On another side note – and this one made me laugh big time – I’d like to thank the girl at 0:45 in the video. We were talking with the guy from the show, and were explaining our blogs to him. He seemed really bored, like “yeah yeah yeah hurry up so we can go on with the show”, until the girl at 0:45 walked up to Simon and said hi, and said she watches our videos. Bam! The guy didn’t seem bored anymore. Ha! So, if you’re the girl at 0:45 seconds and you’re reading this, thanks so much!

Anyhow, that’s it for now. Do check out the other bloggers in the video, namely Roboseyo, Stafford, and Joe. They’re cool peeps, who you might recognize from our other videos, like Running Man and the KBS Morning Show. Hooray for foreign bloggers on TV!

  • http://twitter.com/CalvinGunny @CalvinGunny

    Great post! Learned something new about my own culture.

  • jkim

    more and more exposure on Korean TV… you guys should stay in Korea longer.

    • http://www.eatyourkimchi.com Eatyourkimchi

      Ha! We're liking Korea a lot, and finding no reason to leave anytime soon :D

  • http://twitter.com/peachy_lemon @peachy_lemon

    Great food! I'm going to Korean in April and I'm gonna try them all! yay!

    • http://twitter.com/peachy_lemon @peachy_lemon

      Korea XDDD typo

  • Donna

    I’ve never been to Korea and doubt it’ll happen in my lifetime, but the idea of standardized street food carts is ridiculous. And boring! The way you describe them is wonderful and sure makes me hungry. Lol! It would be a shame for Buchon to lose part of that unique character. Keep us informed if it does or doesn’t happen. Thx!

  • http://www.facebook.com/people/DongSeop-Daniel-Oh/100001061800134 DongSeop Daniel Oh

    Thx guys I love this video. I can feel how much u love that and it make me inspired.

    • http://www.eatyourkimchi.com Eatyourkimchi

      Awesome! Thanks :D

  • Jo y'all

    Sometimes I really hate all the korean food videos you put up cause I'm at school and all the food here is so bland yet all the food in your videos always looks so full of flavour and delicious. Your videos are basically torture for me and all I ever wanna do afterwards is go find a korean food place and eat (then I get fat)…Basically although I love you guys, your videos are becoming harmful to my health though for some reason I can't stop watching :p

  • Doreen A. Park

    the reason why they're trying to standardize the street carts is because a lot of those people don't pay anything to sell on the streets. The government wants these people to pay fees to sell stuff there and wants to clean the street up so that the street venders aren't "clogging" the already crowded streets. Needless to say majority of the street venders are trying to make a living and do not come from very well-off families so it's really essential that they keep their business. The whole "standardization" issue has become worse with Korea's current president. As I recall the government had mobs that trashed some of the street carts and there were articles of a street vender crying over her trashed cart and spilled tteokbokki, not to mention also the humiliation she must have felt to have had that happen in front of the crowd. South Korea's becoming too modernized in my opinion. Too many things are changing at once and no one is looking at the original stuff anymore. Every time I go back I feel a massive culture shock. i seriously wish one of the future Korean government will see things in a different light and make sure that Korean culture itself is represented well amongst its modern changes

    • http://www.eatyourkimchi.com Eatyourkimchi

      That trashed cart story was terrible. Wow.

      Honestly, though, I think the overcrowded argument isn't really that good of an argument. I kinda think of streets as dead if I DON'T see a street food cart there, no? But I guess it makes more sense that the government wants to get money from them, rather than claiming it's an image issue.

  • Cynthia

    i completely agree that korean street food is wonderful and it is part of what makes visiting korea wonderful. to sanitize this aspect would be like re-doing New York City or Paris to be exactly like Disneyland. yuck~! As an adoptive parent I've traveled to Korea several times, but only once on a formal tour for adoptive families. I was very very disappointed that the tour leaders warned everyone to avoid streetfood completely. We spent our time trying to encourage folks to try it…but to be aware of food that was not freshly cooked…an aspect that Simon so correctly points out is what makes this such good eating. Can you imagine not eating street food in any major urban area? thank you for yet another wonderful piece.

    • http://www.eatyourkimchi.com Eatyourkimchi

      Tour leaders shied you away from street food? That's freaking ridiculous! I know of someone doing food tours in Korea (we link to him in the resources below) and supposedly the street food tours are the MOST successful part of the tour.

    • http://profiles.google.com/dba7dba Dba 7Dba

      The tour guide obviously didn’t know about  O’ngo Food Communications.

      http://www.tripadvisor.com/Attraction_Review-g294197-d2024045-Reviews-O_ngo_Food_Communications-Seoul.html

      That culinary/food-tour company in Seoul, S Korea has top reviews.  Still 5 star after 50 reviews.  Anyone who’s interested in Korean food/street-food should check out the company. 

      • http://www.eatyourkimchi.com Simon and Martina

        We highly recommend O’ngo as well.  We went on a tour with them (and did a video about it: http://www.eatyourkimchi.com/seoul-food-taste-tour/)  

  • cynthia

    correction: to my post….to be aware IF the food was NOT freshly cooked….otherwise to try it.

  • http://www.stephaniekingston.com Steph

    Ohhh man I really need to stop watching your food-related videos. All they do is make me want to drop out of college and run off to Korea right now!

  • Chris

    Thanks for sharing this with us! Always so fun & informative to read your blogs and watch your vids!
    My best memories of Korea are eating street food. In addition to eating all the delicious food, it's so fun to watch the ajumas make them. It truly feels authentic, as if I'm really experiencing Korea, and heightens/enhances my experience in Korea every time I visit. I hope the Korean government and the tourist industry realize how amazing the street food culture is over there. The street food concept is sort of gaining momentum here (San Francisco) in the form of food trucks, but nothing even remotely comparable to Korea. Again, thanks for the video!

  • Sharon

    I love eating Korean food, the only problem I have with street vendors is that you usually have to huddle close to a bunch of other people. And… I usually eat alone, which brings stares. The food is great though. Great video! Love the Korean 외국 사람!!!!

  • SupaJupa & Family

    Awww, simon you were such a cutie in this video! We're so proud! Keep it true to your roots – don't whore out and we'll always support you and martina!

  • Banh Bao

    OMG !!! Simon so freaking cool (y)

  • Nanasse Yuya Kajian

    You made me feel hungry !
    I am looking forward to eating in a street food stall !

    Why do they think that it is dirty or disgusting for us?
    In every dramas or movies, we can see that ! I wish they won't standardize it !

    Anyway, I just discovered your blog/youtube/facebook/twitter (woh you are everywhere!), and I really love it!
    You rock ^^
    I am going in Korea next Winter so I have many questions but I don't really know if you answer here or more on Facebook.
    In the meantime, I will watch your videos > first : http://www.eatyourkimchi.com/korean-street-food-w… ♥

  • Izabela

    Oh I wish I could try Korean food. I think I have to win a lot of money to be able to go to Korea :P (I live in Poland)

  • Jihyun

    i often watch your videos, 감사합니다 Simon and Martina ^^

  • Jihyun

    i love whole things what you guys do ! i am subscribing your websites and reading them is one of joy in my life~!
    great posts, great videos!

  • http://www.hanneebuff33.wordpress.com hanneebuff

    The Korean government is becoming to obsessed about the image that they project. They must realize that the street foods are part of their charm and that removing or even sanitizing it doesn't necessarily mean that the foreigners will be more attracted to it. I seriously love eating in those stalls when I was there.

  • Nadja

    Could anyone PLEASE help me with the name of the male host in the studio in the pink shirt (it could easily be the same guy as in the interviews)
    I would be VERY grateful for your help!!

  • homutmut

    can you tell me where they had the stir-fried squid mixed with the rice and veggies? i'm visiting seoul now & would love to try that!

  • Elise

    Hey! I am living in Tokyo at the moment and think I saw Simon on TV just some days ago!! Could that be?? It was a scene of japanese TV personalities eating stuff in Korea I think… and well I have to say that hairstyle and nose just stick out somehow ; D even though I just saw it for seconds.
    Do you remember beeing at a place with japanese Kameras filming two men eating?? Would be thrilled to know!

    Greetings from Tokyo, Elise

    • http://www.eatyourkimchi.com Eatyourkimchi

      Hmmm…I don't know. I remember once at Jagalchi Fish Market (we did a video for that) I was trying to get some footage fo the restaurant, and some Japanese guys were filming something there, and then they ran up to me and said "nononononono" and shoo-ed me away. That's the best I can remember :(

      • http://profiles.google.com/dba7dba Dba 7Dba

        Haha, you were chased away and yet still ended up in the footage. 

  • Mochiko

    just saying, if anyone starts ragging on the street carts in Korea, they’re obviously not fans of American State Fairs. the food there is most likely far less healthy than anything the Korean street vendors sell, and the places are just as temporary and rickety, with a very few exceptions.

    the latest addition to the North Carolina State Fair fare: Krispy Kreme burgers. basically, a burger with donuts instead of buns. sounds disgusting, but it’s actually pretty good……insanely unhealthy tho. good thing the fair is only once a year….

    • http://twitter.com/Mochiferret @Mochiferret

      O_____O the song that started playing at around 7:30 is from the Japanese drama Hana Kimi. ?!?!?!?!?!?!?!?!?!?!?! **utterly confused** @__@

  • http://profiles.google.com/dba7dba Dba 7Dba

    Standardized food cart idea is dumb.  But recommending standardized spelling for Korean dishes?  Oh yes please.  Will someone make an iphone/android app listing korean dish in english/korean and a short description?  That would be pretty cool.

    Also for those who will really visit Seoul to experience the food there, I recommend this tour operator.  Never used them but ran into it while researching on tripadvisor.  5 stars after 50+ reviews.
    You can join Korean cooking class and/or tour of local food joints.

    O’ngo Food Communications
    http://www.tripadvisor.com/Attraction_Review-g294197-d2024045-Reviews-O_ngo_Food_Communications-Seoul.html

  • http://www.facebook.com/people/Eunji-Choi/717322889 Eunji Choi

    I think new and standardized food cart is what we want, not for foreigners, altho they say its for them.
    Korea is grown so rapidly, streets were developped so out of order and everything..
    so now we want to clean and dress up the whole look of it a little
    and old food vending carts are kind of being washed away along side
    I personally am not worried about losing its character just because they are transformed into new cart
    and in the province areas, its gonna take forever to change all of them so I think things will be the same outside of Seoul region.

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